Type to search

KETO ITALIAN CREAM CHAFFLE CAKE

Keto Recepies

KETO ITALIAN CREAM CHAFFLE CAKE

Share

This recipe makes about 8 mini waffles or you can use a large waffle maker and it will render about 3 to 4 waffles!  Feel free to cut the recipe in half if you don’t want to make a big batch.  I prefer to make a big batch and I save some for waffles without the frosting for breakfast during the week.  These waffles stay fresh in the refrigerator for about 4 to 5 days!  Of course, with my kids around they never really last that long in the fridge though.

7 Day Ketogenic Diet Meal Plan For Newbie-guide

Keto Italian Cream Chaffle Cake Recipe

This is the BEST Italian Cream Chaffle Cake Recipe I’ve ever tried! It’s a guilt free Keto Dessert idea that’s easy to make with a waffle iron! Easy Keto Treat!

EQUIPMENT

Mini waffle maker

INGREDIENTS

Sweet Chaffle Ingredients:

  • 4 oz Cream Cheese softened and room temp
  • 4 eggs
  • 1 tablespoon melted butter
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • 1 tablespoon monkfruit sweetener or your favorite keto-approved sweetener
  • 4 tablespoons coconut flour
  • 1 tablespoon almond flour
  • 1 1/2 teaspoons baking powder
  • 1 tbs coconut shredded and unsweetened
  • 1 tbs walnuts chopped

Italian Cream Frosting Ingredients:

  • 2 oz cream cheese softened and room temp
  • 2 tbs butter room temp
  • 2 tbs monkfruit sweetener or your favorite keto-approved sweetener
  • 1/2 teaspoon vanilla

INSTRUCTIONS

    • In a medium-size blender, add the cream cheese, eggs, melted butter, vanilla, sweetener, coconut flour, almond flour, and baking powder.  Optional:  Add the shredded coconut and walnuts to the mixture or save it for the frosting.  Either way is great!
    • Blend the ingredients on high until it’s smooth and creamy.
    • Preheat the mini waffle maker.
    • Add the ingredients to the preheated waffle maker.
    • Cook for about 2 to 3 minutes until the waffles are done.
    • Remove and allow the chaffles to cool.
    • In a separate bowl, start to make the frosting by adding all the ingredients together.   Stir until it’s smooth and creamy.
  • Once the chaffles have completely cool, frost the cake.

NOTES

Makes 8  mini chaffles or 3 to 4 large chaffles.

KETO ITALIAN CREAM CHAFFLE CAKE NUTRITION LABEL Includes the frosting too!

 7 Day Ketogenic Diet Meal Plan a Beginners Guide

Nutrition Facts

Serving Size 1 chaffle
Serves8
Amount Per Serving
Calories 127
% Daily Value*
Total Fat 9.7g 12%
Cholesterol 102.9mg 34%
Sodium 107.3mg 5%
Total Carbohydrate 5.5g 2%
Dietary Fiber 1.3g 5%
Sugars 1.5g
Protein 5.3g 11%
Vitamin A 99µg 11%
Vitamin C 0.1mg 0%

If anyone wants more Delicious Keto and Low Carb Recipe so Join My New Groups Here you can get best and new Recipes>>>,Keto Club Recipes

Previous Article
Next Article

Leave a Comment

Your email address will not be published. Required fields are marked *

Next Up