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Keto Cranberry Orange Scones


Keto Cranberry Orange Scones

Cranberry orange scones embody the best of the season. These almond flour scones are incredibly tender and bursting with flavor, with a sugar-free white chocolate drizzle. Keto and grain-free!
Course Breakfast                   Cuisine American                        Keyword cranberry orange scones
Prep Time20 minutes                             Cook Time25 minutes                          Total Time45 minutes
Servings 8 scones
Calories 208kcal


  • 1 1/4 cups almond flour
  • 1/3 cup Swerve Sweetener
  • 1/4 cup coconut flour
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup butter, chilled and cut into small pieces
  • 1 large egg
  • 2 tbsp heavy whipping cream
  • 2 tsp grated orange zest
  • 1/2 tsp vanilla extract
  • 1/3 cup fresh cranberries, chopped
  • 1/4 cup sugar-free white chocolate chips (optional)
  • 1/4 ounce cocoa butter (optional)


  • Preheat the oven to 325F and line a large baking sheet with a silicone mat. Lightly grease the baking mat.
  • In a large bowl, whisk together the almond flour, sweetener, coconut flour, baking powder, and salt. Using a pastry cutter or two sharp knives, cut in the butter until the mixture resembles coarse crumbs.
  • Stir in the egg, cream, orange zest, and vanilla extract until thoroughly combined. Gently fold in the chopped cranberries.
  • Turn the dough out onto the prepared baking sheet and pat into a 7-inch circle. Use a very sharp knife to cut into 8 wedges, cutting straight down, rather than dragging the knife through the dough.
  • Wiggle under each wedge with a knife or offset spatula, and spread the scones around the baking sheet. Bake 20 to 25 minutes, until the edges are golden brown and the tops are firm to the touch.
  • Remove and let cool completely on the pan.
  • In a heatproof bowl set over a pan of barely simmering water, melt the white chocolate chips and the cocoa butter together until smooth. Drizzle over the cooled scones.

 7 Day Ketogenic Diet Meal Plan a Beginners Guide


Nutritional counts include the white chocolate.
Without the white chocolate drizzle, each scone has 183 calories, 15.9g of fat, 6.7g of carbs, 3.3g of fibre, and 4.4g of protein.


Serving: 1scone | Calories: 208kcal | Carbohydrates: 8.2g | Protein: 4.4g | Fat: 18.2g | Fiber: 4.8g
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