Italian Sausage Arugula Pizza
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PREP TIME 20 minutes
COOK TIME 12 minutes
TOTAL TIME 32 minutes
Ingredients
- 1 pizza dough
- 2 teaspoons garlic powder
- 1/2 teaspoon dried thyme
- ¼ cup unsalted tomato sauce
- ½ cup mozzarella cheese
- 4 ounces cooked pork sausage
- 1 cup fresh arugula
- olive oil
Instructions
- Preheat oven to 415°.
- Roll out pizza dough on greased round 8 inch pan.
- Top with tomato sauce.
- Sprinkle with garlic powder and thyme.
- Top with mozzarella cheese.
- Top with sausage.
- Bake for 12 minutes or until crust is puffy and crisp.
- Top with arugula, drizzle with olive oil.
- Serve and ENJOY!