Simple step-by-step instructions for making authentic Tamales filled with pork, chicken or beans and cheese and cooked on the stovetop or in the instant pot. COURSE: MAIN COURSE CUISINE: MEXICAN SERVINGS: 24 TAMALES CALORIES: 72 PREP 25MINUTES MINS COOK 20MINUTES MINS TOTAL 45MINUTES MINS Ingredients: For the Dough: ...
This chili relleno casserole is very easy to prepare and is loaded with flavor. It’s great for a busy weeknight and good enough for company. Prep Time:15 mins Cook Time:45 mins Total Time:1 hr Servings:6 ...
Tangy and rich, this green chicken enchilada soup will remind you of your favorite dish from your favorite Mexican restaurant. Sour cream is stirred into the soup before serving, and Monterey Jack cheese may be ...
A fast DIY breakfast for the road Prep Time: 5 minsTotal Time: 5 mins Ingredients Directions Nutrition Facts Per serving: 465 calories; total fat 23g; saturated fat 9g; cholesterol 392mg; sodium 1148mg; total carbohydrate 41g; ...
The chicken for these chicken fajita tacos marinates overnight, so you’ll need to plan ahead, but when it comes to preparing dinner, your tacos will be ready in under 30 minutes. Prep Time: 15 minsCook ...