• 1 French bread loaf
• 1/2 cup (120 ml) pizza sauce or tomato sauce
• 1/3 cup (40 g) shredded cheese
• salt , to taste
• black pepper , to taste

OPTIONAL TOPPINGS

Pepperoni, cooked Sausage, Bacon pieces, diced Ham, sliced or diced Tomatoes, Mushrooms, Pineapple, etc.

OTHER SAUCE OPTIONS

BBQ Sauce, Salsa, White (Alfredo) Sauce, Pesto, etc.

INSTRUCTIONS

• Cut French bread loaf to fit the length of your air fryer. Slice in half lengthwise.
• Lightly spray both sides for an extra crispy crust. Place in air fryer basket/tray with the bottom (crust) side up (only cook in a single layer – cook the pizzas in batches if needed). Air Fry at 360°F/182°C about 2 minutes.
• Flip the bread, add sauce & toppings.
• Cover toppings with an air fryer rack to keep toppings from flying around.
• Air Fry 360°F/182°C for 2-4 minutes or until heated through and cheese is melted. Try air frying for about 2 minutes first. If you want the top to be crispier, add additional minute or two until the pizza is crispy and cheese is melted.
• Allow pizza to cool for about 2 minutes. Serve warm.

 7 Day Ketogenic Diet Meal Plan a Beginners Guide

NUTRITION INFORMATION

calories: 343kcal, carbohydrates: 56g, protein: 16g, fat: 7g, saturated fat: 3g, polyunsaturated fat: 1g, monounsaturated fat: 2g, cholesterol: 15mg, sodium: 1009mg, potassium: 313mg, fiber: 3g, sugar: 7g, vitamin a: 391IU, vitamin c: 4mg, calcium: 155mg, iron: 5mg