Yummy Cheese Puffs

By | February 18, 2020

INGREDIENTS:

– 1/4 cup (28g) Cheddar Cheese, shredded

– 1/4 cup (28g) Mozzarella, shredded

– 1/4 cup (25g) Almond Flour

– 1 Egg

– 1/2 tsp Baking Powder

METHOD:

  1. Preheat oven to 200c/400f. Prepare a large baking sheet with parchment/grease proof paper or a silicone mat.
  2. In a medium bowl, mix together ALL ingredients.
  3. Divide the dough into 5 pieces and form each into balls. Place on the prepared baking sheet with a small space between them.
  4. Cook for 10-12 minutes or until they are turning golden brown

Per Puff:

Calories: 53kcal

Fat: 4g

Protein: 4g

Net Carbs: 0.6g

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